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Recipes from the Farm

Homemade Quail-egg Pizza

6/19/2017

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This is a great recipe because you can literally do anything you want with it and it's a great way to use seasonal veggies (hellooo asparagus and mushrooms). Are you a master home-pizza maker? Want to add something special to a pie from your favorite local pizza joint? Do it. You won't be sorry. 

For the pizza above, I used an Iraqi style bread, garlic scape pesto, red bell pepper, sundried tomatoes, mushroom and a dusting of parmesan cheese - which were all things I had in the kitchen already.

Whatever you decide, add quail eggs to your pizza one minute before it's ready to come out of the oven, a little longer if you want them over hard. Serve and ENJOY!

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  • Home
  • Quail and Eggs
  • Wholesale customers
  • Columbus Urban Feed Club
  • Poultry Processor Rental
  • Classes at the Farm
  • 4H and Scout Tours
  • Recipes